A close-up of a decorative hanging mobile with bells inside a cozy cafe, with a blurred background of shelves filled with various items and a person sitting and reading.

Our Story

Momo Cafe is the third restaurant owned and operated by Chef Sonam Nyorie, a Tibetan immigrant who came to the U.S. in 2010. After launching two successful Tibetan-Japanese sushi restaurants, Sonam and his wife wanted to create a warm and inviting space that combined their love of coffee, matcha, and community.

Momo Cafe is a happy, welcoming space. It’s a place to meet friends, have a great cup of coffee and share a plate of authentic momos. Our menu combines Asian-fusion flavors throughout our espresso, matcha and food menus. From the moment you walk through our door, you’re greeted with notes and photos left by hundreds of guests.

Chef Sonam and his family welcome you to experience Tibetan hospitality at Momo Cafe.

Momo Cafe interior with a wooden shelf displaying teapots and kettles, a chandelier hanging from the ceiling, a counter with a sign that says 'PICK UP HERE', a menu board, and a woman standing at the counter drinking from a cup.
Black circular logo with white text that reads "AMA Sushi" in the center, and "Tibetan & Japanese Cuisine" repeated around the outer edge.
Logo for Momo Sushi, a Tibetan and Japanese cuisine restaurant with black background and white text.
Black circular logo with white text that reads: 'Tibetan & Japanese Cuisine' around the top and bottom, and 'APA SUSHI' in the center.